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In recent years many new “added- value” beverages have been introduced to the market, but they all have one inherent flaw: scientific studies have shown that natural ingredients, vitamins and other time-sensitive supplements, which make drinks “functional”, tend to lose their efficacy when they come into contact with the base liquid, light and oxygen. ViCap offers the perfect solution to prevent this degradation from occurring.

ViCAP Water Bottle
The longer the ingredients are in contact with the base liquid the weaker they become
Potency and power is being maintained until the moment of consumption.

Strategic Collaboration with Birstonas Mineral Water

ViCap has embarked on a strategic journey in collaboration with Birstonas Mineral Water, a renowned bottler in the Baltic countries. This collaboration serves as a pilot project, demonstrating our readiness for innovation and expansion into global markets. The partnership showcases our ability to adapt our bottle design and functional cap to the latest industry standards for closures and openings, setting new industry benchmarks. Birstonas Mineral Water’s extensive experience in the beverage industry and deep understanding of regional preferences and market dynamics make them valuable allies in our expansion efforts.